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at the table co.
book a class
about
faqs
contact
book a class
classes RESERVED FOR Sarah Stevens July 25, Friday @ 6 pm
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RESERVED FOR Sarah Stevens July 25, Friday @ 6 pm

$110.00
sold out

Dinner Party Menu

Arancini fried & stuffed risotto balls with Marinara

Bruschetta drizzled marinated tomatoes with garlic, celery leaves, olive oil and salt/pepper

Italian chopped salad

Handmade focaccia

tortellini stuffed with a savory mix of Parmesan, mortadella, prosciutto, and pork, served in a velvety vodka sauce

Mixed Berry galette 

*non-refundable

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Dinner Party Menu

Arancini fried & stuffed risotto balls with Marinara

Bruschetta drizzled marinated tomatoes with garlic, celery leaves, olive oil and salt/pepper

Italian chopped salad

Handmade focaccia

tortellini stuffed with a savory mix of Parmesan, mortadella, prosciutto, and pork, served in a velvety vodka sauce

Mixed Berry galette 

*non-refundable

Dinner Party Menu

Arancini fried & stuffed risotto balls with Marinara

Bruschetta drizzled marinated tomatoes with garlic, celery leaves, olive oil and salt/pepper

Italian chopped salad

Handmade focaccia

tortellini stuffed with a savory mix of Parmesan, mortadella, prosciutto, and pork, served in a velvety vodka sauce

Mixed Berry galette 

*non-refundable